Orders must be received by Monday, April 15th 2019



Smoked Salmon Platter with Accoutrements

Includes chopped red onion, capers, pumpernickel bread, lemon wedges, tomato & cucumber

Small Platter $65.00 Large Platter $125.00


Crudite with Hummus and Muhammara Dips

Small Platter serves 10-12 $45.00 Large Platter serves 18-20 $85.00


Asparagus Wrapped in Prosciutto di Parma



Anitpasto Platter with Salumi, Olives, Pickled Vegetables and Dips

Small serves 8-10 $75.00


Assorted Cheese Platter with Dried and Fresh Fruit, Nuts and Crackers

Small serves 8-10 $60 (Three ½# Pieces)

Large serves 18-20 $100 (Five ½# Pieces)


Nana’s Dandelion Soup

Braised Greens, Mini Meatballs, Chicken Broth, Parmesan



Broccoli Cheddar Soup $8.75/Pint



Oven Ready Spice Rubbed Whole Side Salmon (*oven-ready with cooking instructions)

Radish & Cucumber Relish

Approx. 3.5 lbs, serves 6-8



Herb Marinated Beef Tenderloin (*oven-ready with cooking instructions)

Red Wine Bordelaise Jus

Whole Approx. 6 lbs Serves 12-14

Half Approx. 3 lbs Serves 5-7



Garlic & Herb Boneless Leg of Lamb (*oven-ready with cooking instructions)

Approx. 4-6 lbs, Trimmed & Tied, with Mint Pesto



24 Hour Slow Braised Beef Brisket with Natural Jus



Gluten Free Asparagus, Spring Onion and Parmegiano Frittata
1 Whole (serves 8-12) $65.00


Sides & Salads

Herb Roasted Fingerling Potatoes $18.00/Quart

Grilled Asparagus w/ Lemony Breadcrumbs $24.00 Serves 2-3

Spring Vegetable Saute $17.00/Quart

Housemade Apple Sauce $12.00/Pint

Honey Glazed Tri-Color Carrots $16.00/Quart

Garlic Smashed Potatoes $15.00/Quart

Maple Scented Mashed Sweet Potatoes $16.00/Quart

Mashed Cauliflower $17.00/Quart

Spring Barley Salad with Grilled Vegetables and Herbs $17.00/Quart

Asparagus, Peas and Radishes with Bacon and Tarragon $22.00/Quart


Spring Green Salad w/ Pea Shoots, Radishes, Herbs and Green Goddess Dressing

Serves 10-12 $55.00


Beet Salad with Roasted Grilled Red Onions, Marinated Feta, Pomegranate Vinaigrette

Serves 10-12 $75.00



Carrot Cake, Cream Cheese Frosting $25.00

Fruit Salad, Drizzled Wildflower Honey $75.00 serves 10-12

Jim’s Sicilian Orange Breadcrumb Cake $45.00 serves 8

Assorted Macarons $36.00/dozen

GF Cupcakes $3.95 each (minimum 6)

​© 2009 Maison Prive Chefs. 652 Old Post Road Bedford NY 10506