Spring Menu

Our Spring Menu features Burrata, House-Made Spelt Penne, Globe Artichoke alla Giudia, and more! See the full menu.

Stickews

Since I can remember, I have always loved two things (of many, but this is my focus for tonight): Bugs and Stickers. I’ve never collected stickers of the norm (unicorns, Barbie dolls etc), they were usually some sort of bug or dragon and if I got really lucky it was a collection. Most recently (and…

Spring Menu

Our Spring Menu features Peekytoe Crab Salad, Buckwheat Linguini, Moroccan Carabinero Shrimp, and more! See the full menu.

Enter Title Here

I haven’t written in a while because I’ve been wondering what to call this blog.  It seems that over the past few years the need to label ourselves has become stronger and stronger.  We are bloggers, we are foodies, we eat raw things we are ovolactarians, bactarians, germiphites, phobes and gluten free carnivores.  We think…

The flower who got away

Sometimes in life there are things that we try to protect from one another, from each other, from ourselves. There are times when we have to make tough decisions and when faced with a no answer is correct scenario it becomes even more difficult. I am the type of person who saves everything. My mom…

Summer Menu

Our Summer Menu features Chanterelle Mushroom Salad, Squash Ravioli, Grilled Head-On Shrimp, and more! See the full menu.

A Valentine Day

Happy Valentines Day. When I was 14 it meant who would hold my hand who would buy me chocolate who would buy me flowers… a bonus if smiles and movie tickets were attached and maybe if he followed me around I would have thought twice. A brief hand shove of the highlighted feather hair ahhhh,…

A Full Circle

Jim and I have been working on our sausage making for quite some time.  Amidst all the chaos that comes with the doldrums of every day life, private events and a one-year old who likes to wake up at 5:30AM, it has surely been a work in progress.  Sometimes our thoughts at the end of…

The Journey of A Crab

On most days Jim and I begin with a discussion about food.  It typically begins with, “what random concoction is our baby going to have for breakfast?” and finishes with, “what’s for dinner?”.    As most of you know by now,  what to eat is not a simple question for us.  It involves sources, places,…